Manchester Metropolitan University

MMU are able to offer skills training for a wide range of business and food science areas.  We will be running a series of Wednesday Workshops across the coming year and can also arrange bespoke training at your premises if numbers are sufficient.

Workshop titles include:

• Sensory Evaluation
• Setting Up a Food Company
• Food Ingredients
• New Product Development
• Food Science and Technology
• Food Preservation and Packaging
• Gluten Free Bakery Science
• Food and Human Nutrition
• Allergens
• Internal Quality Auditing
• Lean Manufacturing
• Supply Chain Management
• Marketing Concepts
• Enterprise and Innovation
• Leadership and Motivation
• Finance Skills
• Trading Standards
• Nutrition
• Microbiology
• Novel Food Processing Technologies
• Functional Foods

For further information contact;

Fiona Smith - 0161 247 2694